Through our subsidiary, Allied Fire Control, we deploy our factory-authorized technicians in the design, installation and inspection of UL 300-approved range hood systems.
From a Design & Fabrication perspective, we manage the interface with architect, engineer, general contractor, general manager and/or kitchen design professional to ensure a system is designed with precision to meet the exact layout of your cooking equipment and the standards set forth by the fire department.
Our experts will install the fire suppression system in accordance with specifications, and handle all elements of Fire Department and Building Department filings through approvals and permits. In addition, we utilize this extensive expertise in responding to and rectifying violations on your behalf.