Pera Mediterranean Brasserie

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With the elegance and sophistication unique to Midtown Manhattan, Pera Mediterranean Brasserie refines timeless foods created on the warm shores of the eastern Mediterranean. Given the finest ingredients and masterly preparation, Peras diverse menu spans the breadth of the eastern Mediterranean, gathering the gourmet treasures of Greece, Turkey, the Balkans and their Mediterranean neighbors. But Pera doesnt only tap authentic Mediterranean dishes. Our acclaimed chefs, one American another Turkish, collaborate to make foods found nowhere else, crafting a Mediterranean cuisine that looks both backward and forward. Pera Mediterranean Brasserie imbues this spirit of foods abounding with spices and herbs, mouth-watering mezes, the most delicate meats, and breads fresh from the oven. Whatever comes from our kitchen or off our grill, whether marinated, seasoned, braised, or skewered, Pera creates food unmistakable and unforgettable.

The awe one feels for Grand Central Station never grows old. Every day, history collides with urbanites, commuters and tourists as they brush up against this NYC marvel. Just around the corner, Pera invites you to feast on the tastiest NYC Mediterranean fare after feasting your eyes on the majesty of Grand Central.

Even in NYC, Pera Events and Catering stands apart for its gourmet food and its urbane dcor. Should you want for Pera to cater off-premises or if youd like the grace of our restaurant off of 42nd Street, Pera will infuse your occasion with class and delicious food.

What would NYC be without delivery? We bring the Mediterranean mezes, meats and salads you love to your door in no time. So its easy to enjoy all the same award-garnering tastes in the convenience of your office or the sanctity of your home.

We dont keep our culinary techniques locked up. Instead, our 10-foot open flame grill puts you right in the middle of the action while your meal is cooked to perfection. So while you wait, we entertain your eyes and fire up your appetite for our tender meats.

Fridays are about letting loose. Pera knows that. So starting at 6pm on Fridays, we bring in musicians to play jazz classic and Latin jazz to herald the beginning of your weekend. Peras Friday Night Jazz will keep you humming into Monday.

Only the very best meats end up in a dish at Pera. Now you can take the same high-quality meat home to your own kitchen ready for your grill. We prime these meats with the same care we take in our restaurant by marinating, skewering and flavoring it until just right. So dont think twicebring the gourmet adventure of Pera into your kitchen.

Pera Mediterranean Brasserie is one of the few restaurants in NYC that balances a unique cuisine with New York style. With that in mind, Peras gift cards make splendid gifts for anyone who appreciates a real gourmet treat as well as a dining experience with few peers.

Sometimes, we need a break from the crowds of NYC. We desire privacy and serenity. With that, we still want first-class Mediterranean food. On those days, take us up on our Picnic Baskets. Its assortment of savory mezes, hummus, tomato and onion salad, roasted eggplant, partnered with skewers of our one-of-a-kind chicken or lamb will enliven any outdoor adventure.

Nothing delights the taste buds like Peras mezes. Some savory, some spicy, Pera mezes will introduce you to the range of flavors that set apart the cuisine of the Mediterranean. Whether its warm hummus or a mini shish of lamb, pidettes or soujouk (spiced Turkish sausage), you can be sure youll find the perfect meze for you.

There is no better time than the weekend to try out something tremendous. Our Weekend Marketplace, whether brunch or dinner, is an event not to be missed. You will discover remarkable dishes in generous sizes like our Chefs Whole Lamb Roast or fresh seafood. If brunch is more your style, try out a Prix-Fixe that brings together a whole delicious meal at an equally delicious price.

Pera goes the extra mile so that you have a first-class dining experience. Like our beautiful dcor, our service, in every way, befits your idea of exceptional fine dining. We see to it, by being discreet, professional and courteous, that upon leaving you feel that your standards have been surpassed.

Over and again, weve proven ourselves as a special Mediterranean restaurant. From being named a Top 5 newcomer in Zagat 2008 to being voted the 2009 Best Ethnic restaurant on OurTownNYC.com, Pera impresses critics and diners alike. Even with these awards, we understand that a superlative dining experience is generated one dish, one meal and one diner at a time..